Sunday, August 18th, 2013 at 6:00pm
"SaRon might be one of the most soulful and exciting blues artists you haven't heard yet...(he) is a masterful blues artist in the lineage of B.B., Albert Collins, and Buddy Guy." -Big Apple BBQ News
SaRon Crenshaw (vocals & guitar)
• George Papageorge (organ)
• Thomas Hutchings (saxophone)
• Richard Lee (trumpet)
• Cliff Smith (bass)
• Damon Due White (drums)
7pm & 9pm two-course dinner prix-fixe available for $29.95 / no music charge
10:30pm $20 minimum (dinner optional) / no music charge
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