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“If you’re anything like me, there’s probably only one line you remember/love from the Frasier theme song: "But I don’t know what to do with those tossed salads and scrambled eggs." It’s no wonder, then, that Anne Mironchik’s new album has my full attention. Mironchik's suggestive wordplay about cooking and love makes for an immensely satisfying listen. R&B-inflected songs add depth to the jazzy sheen. Believe it or not, Mironchik even throws in some Latin jazz. (Okay, this isn't fair. Is there anything this woman cannot do?)”
“Mironchik was in fine form, and featured songs from her soon to be released CD, “Cookin’ in the Kitchen”, the title uptempo track being a crowd favorite, although she delivered a fine performance on one of her new ballads as well. Anne also did a beautiful job hosting the evening, and kept the near-capacity crowd interested as the evening progressed.”