Swing by the Southern Ground Social Club and get a gander at the many passions that drive our owner and founder Zac Brown: music, food, artistry and Camp Southern Ground.
Our elevated, loft-style stage showcases live acts nightly, including Levi Lowrey, Clay Cook and Nic Cowan & The Remedy – all performers from Zac’s record label, Southern Ground Artists. We also host an Open Mic Night once a week so everyone can have a shot at our stage. Zac wouldn’t have it any other way.
Rooted in big southern flavor, the Social Club’s menu was created by Zac himself, along with Collins Woods and Chef Rusty Hamlin (Zac Brown Band’s touring chef, and the culinary bad ass behind ZBB’s infamous Eat & Greets). Zac is no stranger to serving up southern-style dishes for the masses. In 2004, he opened a music club and restaurant with his father in Eatonton, GA, called Zac’s Place. It’s not around anymore, but don’t be sad! The sale of that first restaurant bought a Zac Brown Band its first tour bus. Fair trade.